Brunch is available Wednesday - Sunday from 8am - 3pm
EGGS ON TOAST16
Two free range eggs poached, scrambled or fried on housemade 7 grain or ciabatta. Then add whatever you like from "add" box. Make it Chipotle chill scramble for $18
TURKISH EGGS21
Poached eggs, garlic dill yoghurt, chilli harissa butter, pickled red onions, za’atar, crispy kale, crispy chickpeas, fresh mint, fresh dill, homemade flat bread
THE PORK BENNY23
Two free-range poached eggs on shredded confit pork shoulder served on a homemade English muffin with fresh spinach, hollandaise, fresh chilli and sriracha. Sub pork for bacon +1.
BLUEBERRY & LEMON PANCAKES25
Vegan buckwheat pancakes layered with blueberry compote, vegan lemon curd, vegan orange and mint compound butter, freeze dried blueberries, coconut labne, lime crumb, mint, poppy seeds and maple syrup.
BLACK FOREST FRENCH TOAST26
Brioche French toast with chocolate ganache, cherry and blackberry jam, vanilla lemon mascarpone, and chocolate crumb. Dessert for breakfast!? Go on. Add bacon +6
BUBBLE AND SQUEAK24
Pan-fried winter vegetables served with poached eggs, crispy bacon, cashew & shallot butter, crispy kale and toasted ciabatta. Add side of hollandaise +5
THE BACON BUTTY17
Fat Gary’s favourite. toasted bread bun, bacon, fried egg, rocket, tomato relish plus a choice of aioli, ketchup or HP. Add Yonder fries +9. Add a Virgin Mary +8.
THE VEGAN BUTTY18
Hipster Gary’s favourite. toasted bread bun, onion jam, rocket, romesco mushrooms, crispy pumpkin slices, kumara chips, aioli. Some say it’s better than the bacon! Add shoestring fries +9
THE FULL YONDER27
Two eggs poached, scrambled or fried, streaky bacon, roast tomatoes, mushrooms, homemade pork sausage with your choice of ciabatta or 7 grain bread. Add house baked beans for 2
CORN & JALAPENO FRITTERS23
Crispy corn and jalapeño fritters served with poached eggs, bacon, salsa verde, green apple & jalapeño hot sauce and cabbage slaw with lime dressing. Vegan option subs mushrooms and roast tomatoes.
MISO PUMPKIN BOWL25
Miso and garlic crusted pumpkin, purple sticky rice, cashew coconut and lime dressing, mixed leaves, charred shallot hummus, pickled radish, crispy shallots, togarashi, coriander
ADD TO ANYTHING
Gluten free toast 2
You know sometimes we do listen to you😉 They're back... our Vegan Blueberry & Lemon Pancakes who remembers these?
🥞Buckwheat pancakes layered with 🫐blueberry compote, vegan 🍋lemon curd, vegan organ and mint compound butter, freeze-dried blueberries, coconut labne, lime crumb, mint, poppy seeds and maple syrup.
You're welcome🤤
Stop drooling over your phone! Come drool in person instead ☕️ We’re whipping up tasty coffee with @coffee_supreme beans all day long 👌🏽
In case you hadn't heard... @yonderqt LATE NIGHTS ARE BACK!? 🥂On Wednesday, Thursday, Friday and Saturday to be exact. Tell your pals, tell your mum, tell your dad heck even tell your dad's dad.
Our doors are open 8am-3pm then again at 8pm-late.
Grab your work buddy, bring your laptop and log into our free wifi. We've got (humbly) the best coffee and brunches in town. "WFH" in style.
We're open from 8am Wed-Sun, see you here.
