The World Bar And Yonder Collaboration Menu

Dietary Options

All diets
Vegetarian option
Vegetarian
DF option
Dairy Free
Vegan option
Vegan
NGA Option
No Added Gluten

Dinner for the masses! Yonder's famous 'Good Time Dining' Dinner menu is back! Old Familiars and New Favourites come together for a social dining experience like no other in Queenstown.

FAMOUS CHEESE BREAD18.5

Freshly baked in house, cheese & garlic pull apart bread

YONDER FRIED CHICKEN 22.5

Karaage chicken, harissa, aioli, lemon

BAKED CAULIFLOWER BITES21.5

Baked cauliflower, tahini, romesco, herb oil, sesame, almonds

CALAMARI22.5

Crumbed tender calamari, cilantro aioli, lemon

LAMB KOFTA25.5

Lamb kofta bites, mint yoghurt, pickled red onion,

BEEF BRISKET CROQUETTES25.5

Breaded beef brisket, potato & herb croquettes, cream cheese, chipotle aioli

CRISPY MISO TOFU20.5

Crispy tofu, pickled red onion, vegan mayo

HALLOUMI FRIES22.5

Crumbed halloumi fries, hot honey

THE SOCIAL SHARE BOARD39.5

Parma ham, olives, crumbed & fried brie, pickles, chutney, sundried tomato pesto, beetroot hummus, flatbreads, crispy kumara

LOADED FOCACCIA

PARMA HAM30.5

Parma ham, rosemary, crumbled feta, pinenuts, hot honey

BEEF BRISKET30.5

Slow cooked beef brisket, sour cream, jalapeno ranch, cheddar, iceburg lettuce, garlic chives

GRILLED CHICKEN30.5

Buttermilk marinated chicken, baby gem lettuce, tomato, bacon, harissa, aioli, tahini sauce, pickled red cabbage, pickled cucumber and crispy kumara

SMASHED LAMB KOFTA30.5

Smashed grass fed lam, garlic yoghurt, feta, cherry tomatoes, cucumber, pickled red onions, radish, dill, crispy chickpeas, pomegranate vinaigrette

MUSHROOM MEDLEY30.5

Braised mushrooms, confit tomatoes, thyme, shaved parmesan, truffle oil

BANANA BLOSSOM30.5

Banana blossom with vegan bbq marinade, iceberg lettuce, baby corn, jalapeno ranch, green salsa

THE HEROES

BEEF BRISKET AND FRIES38.5

350g slow-cooked beef brisket, mustard, aioli, bbq sauce, pickles, shoestring fries

CRUMBED CHICKEN BREAST37.5

Crispy crumbed chicken breast, whipped mint feta, shoestring fries, siracha aioli, fresh slaw

A FISH CALLED YONDER37.5

Southern hoki marinated in greek yoghurt, kumara fries, beetroot, pickled egg, fresh green salad, tartare sauce

ROASTED CAULIFLOWER BOWL30.5

Za'atar roasted cauliflower, beetroot & lemongrass hummus, miso brown rice, green salsa, spinach, crispy chickpeas, pickled red onions, sliced radish and crispy kale

MOROCCAN TAGINE (To Share)34.5

Slow-cooked chickpeas, carrot, zucchini, toasted almonds, coriander, garlic rice, banana farofa, garden salad.

SIDES

GOOD GREENS18.5

Pan flashed market greens, garlic olive oil, tahini, toasted almonds, sesame

CRISPY SMASHED POTATOES 18.5

Spiced tomatoe sauce, vegan aioli

LEMON PEPPER FRIES14.5

Shoestring fries, aioli